Schistosomiasis is a snail-borne trematode infection of man, domestic animals and wild animals in different parts of tropical and subtropical countries. It is an economically important disease caused by several Schistosoma ...
Despite the presence of a large number of chickens in Ethiopia, contribution to the national
economy or benefit from this sector of activity is very limited due to diseases and management,
of which poultry coccidiosis ...
A questionnaire based herd level cross-sectional survey followed by calf level longitudinal
prospective study design was carried out between February 2022 and August 2022 on calf
morbidity and mortality in mixed ...
A cross-sectional study design using questionnaire survey and coprological examination was
carried out between December 2021and August 2022on small ruminant lung worm infection in
Hulet Ejjue Enesie and Bibugne Districts ...
Escherichia coli O157:H7 is a cause of foodborne disease and global public health issues especially
in developing countries like Ethiopia. A cross sectional study was done from January 2022 to July
2022 in Awi Zone to ...
A cross sectional study was conducted from October 2020 to August 2021 at two selected
districts in central Gondar Zone with the objectives of identifying the major ixodid tick species,
estimating their prevalence, ...
Staphylococcus aureus (S. aureus) is one of the most common zoonotic bacteria, which causes
diseases and responsible for the development of resistance against various antibiotic agents.
In Ethiopia, data about the pattern ...
Pneumonic pasteurellosis is the most common economically significance infectious diseases
of ruminants and predominantly caused by Mannheimia haemolytica, Bibersteinia trehalosi
and Pasteurella multocida. However, M. ...
Toxoplasmosis is a parasitic infection with public health importance. When pregnant women
acquires infection, it may led to congenital toxoplasmosis culminating in fetal losses and
congenital abnormalities. A cross-sectional ...
Campylobacter is one of the most significant foodborne pathogens in the world and poultry is
considered as the main reservoir of the bacteria. Although the significance of commercial
poultry in the development of ...
Schistosomiasis is a snail-borne trematode infection of man, domestic animals and wild animals in different parts of tropical and subtropical countries. It is an economically important disease caused by several Schistosoma ...
Despite the presence of a large number of chickens in Ethiopia, contribution to the national
economy or benefit from this sector of activity is very limited due to diseases and management,
of which poultry coccidiosis ...
A questionnaire based herd level cross-sectional survey followed by calf level longitudinal
prospective study design was carried out between February 2022 and August 2022 on calf
morbidity and mortality in mixed ...
A cross-sectional study design using questionnaire survey and coprological examination was
carried out between December 2021and August 2022on small ruminant lung worm infection in
Hulet Ejjue Enesie and Bibugne Districts ...
Escherichia coli O157:H7 is a cause of foodborne disease and global public health issues especially
in developing countries like Ethiopia. A cross sectional study was done from January 2022 to July
2022 in Awi Zone to ...
A cross sectional study was conducted from October 2020 to August 2021 at two selected
districts in central Gondar Zone with the objectives of identifying the major ixodid tick species,
estimating their prevalence, ...
Staphylococcus aureus (S. aureus) is one of the most common zoonotic bacteria, which causes
diseases and responsible for the development of resistance against various antibiotic agents.
In Ethiopia, data about the pattern ...
Pneumonic pasteurellosis is the most common economically significance infectious diseases
of ruminants and predominantly caused by Mannheimia haemolytica, Bibersteinia trehalosi
and Pasteurella multocida. However, M. ...
Toxoplasmosis is a parasitic infection with public health importance. When pregnant women
acquires infection, it may led to congenital toxoplasmosis culminating in fetal losses and
congenital abnormalities. A cross-sectional ...
Campylobacter is one of the most significant foodborne pathogens in the world and poultry is
considered as the main reservoir of the bacteria. Although the significance of commercial
poultry in the development of ...
Pathogenic E. coli strains of gastrointestinal infections are significant cause of diarrhea in both
children and calves worldwide, especially in developing countries.The aim of this study was to
identify pathogenic E.coli ...
Abattoir is a special facility designed and licensed for receiving, holding, slaughtering, and
inspecting meat animals before releasing to public consumption. The aim of the current
study was to assess existing abattoir ...
Tick and tick borne haemoparasites are the main challenge of livestock production and
productivity in Ethiopia particularly in North West Ethiopia due to favorable climate
condition. A cross-sectional study was conducted ...
A cross-sectional study was conducted from December 2020 to August 2021 in Enarji Enawuga
district of north western Ethiopia with the objectives of determining the prevalence of small
ruminants tick infestation, to ...
Brucellosis is an infectious disease in domestic and wild animals with serious zoonotic and economic
implication, being more severe in developing countries. Cross sectional study was done in Salahley district
of western ...
Across sectional study was conducted from November 2020 up to June 2021 to determine
the epidemiology and public health importance of bovine Cysticercosis at Haik municipal
abattoir, Haik town South wollo. Systematic ...
Milk and milk products have important role in feeding the rural and urban population
owing to its high nutritional value. However, it is subjected to contamination whenever
there are poor hygienic practices. A cross ...