Abattoir is a special facility designed and licensed for receiving, holding, slaughtering, and
inspecting meat animals before releasing to public consumption. The aim of the current
study was to assess existing abattoir ...
on their comparative efficacy across different vaccine types and chicken breeds.
Therefore, this experimental study was conducted from October 2024 to January 2025 at
the Andassa Livestock Research Center poultry farm ...
Mastitis is a multifactorial disease of mammals that has substantial implications on
production, welfare, and public health, but it is far less studied in goats than in cows. A
cross-sectional study with simple random ...
Tick and tick borne haemoparasites are the main challenge of livestock production and
productivity in Ethiopia particularly in North West Ethiopia due to favorable climate
condition. A cross-sectional study was conducted ...
Across sectional study was conducted from November 2020 up to June 2021 to determine
the epidemiology and public health importance of bovine Cysticercosis at Haik municipal
abattoir, Haik town South wollo. Systematic ...
A cross sectional study was conducted from October 2020 to August 2021 at two selected
districts in central Gondar Zone with the objectives of identifying the major ixodid tick species,
estimating their prevalence, ...
Despite the presence of a large number of chickens in Ethiopia, contribution to the national
economy or benefit from this sector of activity is very limited due to diseases and management,
of which poultry coccidiosis ...
A cross-sectional study design using questionnaire survey and coprological examination was
carried out between December 2021and August 2022on small ruminant lung worm infection in
Hulet Ejjue Enesie and Bibugne Districts ...
Staphylococcus aureus (S. aureus) is one of the most common zoonotic bacteria, which causes
diseases and responsible for the development of resistance against various antibiotic agents.
In Ethiopia, data about the pattern ...
Campylobacter is one of the most significant foodborne pathogens in the world and poultry is
considered as the main reservoir of the bacteria. Although the significance of commercial
poultry in the development of ...
A longitudinal prospective study design was conducted from February 2021 to September 2021
on calf diarrhea and cryptosporidiosis in urban and peri urban areas of Bahir Dar, Northwest
Ethiopia. The specific objectives ...
Milk and milk products have important role in feeding the rural and urban population
owing to its high nutritional value. However, it is subjected to contamination whenever
there are poor hygienic practices. A cross ...
Staphylococcus aureus is a common cause of food poisoning brought on by consuming
Staphylococcal enterotoxins-tainted food. A cross sectional study conducted between November
2022 and April 2023 and with a semi-structured ...
Staphylococcus aureus is a common cause of food poisoning brought on by consuming Staphylococcal enterotoxins-tainted food. A cross sectional study conducted between November 2022 and April 2023 and with a semi-structured ...
Pneumonic pasteurellosis is the most common economically significance infectious diseases
of ruminants and predominantly caused by Mannheimia haemolytica, Bibersteinia trehalosi
and Pasteurella multocida. However, M. ...
Pathogenic E. coli strains of gastrointestinal infections are significant cause of diarrhea in both
children and calves worldwide, especially in developing countries.The aim of this study was to
identify pathogenic E.coli ...
A questionnaire based herd level cross-sectional survey followed by calf level longitudinal
prospective study design was carried out between February 2022 and August 2022 on calf
morbidity and mortality in mixed ...
Escherichia coli O157:H7 is a cause of foodborne disease and global public health issues especially
in developing countries like Ethiopia. A cross sectional study was done from January 2022 to July
2022 in Awi Zone to ...
A cross-sectional study was conducted from December 2020 to August 2021 in Enarji Enawuga
district of north western Ethiopia with the objectives of determining the prevalence of small
ruminants tick infestation, to ...
Mastitis is a major prevalent and costly disease among dairy industries worldwide, causing a
reduction in milk yield and quality, increased milk wastage. A cross-sectional study was
carried out from April to August 2024, ...