Soybean is the most important leguminous crop in Ethiopia. However, its national
productivity particularly in the Northwest Ethiopia is lower than that of worlds’ productivity
due to lack of appropriate agronomic ...
A field experiment was conducted during 2019 main cropping season at Mersa Agricultural Campus of
Woldia Uuniversity to determine the best row arrangement, planting time and variety of haricot bean
intercropping with ...
Maize is a major staple food crop for small holder farmers in Northwestern Ethiopia, in
particular to North Mecha district. However, agronomic management practices such as
approperate plant spacing and use of improved ...
Poor agronomic practice like time of N application is one of the causes of low productivity of maize. Time of N application at appropriate crop growth stage increase the nitrogen use efficiency by reducing the menace of ...
Poor agronomic practice like time of N application is one of the causes of low productivity of maize. Time of N application at appropriate crop growth stage increase the nitrogen use efficiency by reducing the menace of ...
ABSTRACT
A field experiment was conducted to determine the effect of nitrogen and phosphorus fertilizers and cattle manure on growth and yield of potato (Solanum tubersum) in Gozamin district, East Gojam, Ethiopia. A field ...
Intercropping is an old and commonly used agricultural cropping practice, of cultivating two or
more crops in the same space at the same time. A field experiment was conducted to determine
the different row arrangement ...
Intercropping is an old and commonly used agricultural cropping practice, of cultivating two or
more crops in the same space at the same time. A field experiment was conducted to determine
the different row arrangement ...
Bread wheat (Ttriticum aestivum L.) is the most important crop in Farta district and in Ethiopia as well. However, its productivity is very low as compared to the world, which is due to poor agronomic practices like ...
Wheat is one of the most important cereal crops of the world and is a staple food for about one third of the world’s population. Wheat production of Ethiopian the mean national yield of 0.27 t. ha-1 is 24% below than mean ...
Upland rice is a major cereal crop in Libokemkem district. However, yield of the crop is low due to lack of site specific seeding rate and inter-row spacing recommendation. Hence, a field experiment was conducted in ...
Upland rice is a major cereal crop in Libokemkem district. However, yield of the crop is low due to lack of site specific seeding rate and inter-row spacing recommendation. Hence, a field experiment was conducted in ...
In Ethiopia, bread wheat is one of the most important strategic cereal crops. Ethiopian
government is putting a great effort to increase productivity and production of bread
wheat using irrigation to narrow the gap between ...
Two sets of experiments were conducted at Adet and Burie in 2011 main cropping season
with the aim of comparing the traditional sowing practice (broadcasting) with drill method of
sowing, and of determining the effect ...
Wheat is a highly valued crop in the national diet of Ethiopians, and widely produced in the country. However, its productivity is low due to depleting soil fertility, unavailability of modern crop management inputs and ...
Intercropping has been practiced by farmers traditionally for different purposes. Therefore, the present study was conducted on sorghum/cowpea intercropping to assess the effect of varieties, intra row spacing and row ...
The ever-increasing human population together with shortage of arable land is the current
developmental challenge for developing countries including Ethiopia. So that, intercropping
becoming an alternative agronomic ...
Mungbean (Vigna radiata (L) Wilczek), is a recently introduced grain legume crop with
multiple uses for food, fix nitrogen from the atmosphere, source of animal feed and income for
small holder farmers in Ethiopia ...
Maize is one of the primary staple food crops in Ethiopia. However, its productivity in the study area in Mecha District is still low mainly due to soil acidity and fertility depletion. Therefore, a field experiment was ...
The majority of farmers in Ethiopia have limited knowledge about balanced nutrients and
integrated use of organic and inorganic fertilizers with lime on acid soils. Field experiment was
conducted by irrigation in 2020 ...