Abstract
The electrochemical oxidation of salicylic acid (SA) has been studied on a glassy carbon electrode using cyclic voltammetry and differential pulse voltammetric (DPV) method. SA gives a single irreversible ...
The second most produced fruit on a worldwide scale of tropical fruits is citrus. Crucial dietary
micronutrients are found in abundance in citrus fruits. Consuming sufficient citrus fruits and
their juices, which are ...
Chromium (Cr (VI) and methylene blue (MB) released from industry lead to a significant
environmental pollution and have a tendency to accumulate in a certain part of the human body
and become harmful to life. In this ...
A. africanus is a traditional medicinal plant which has been widely used in herbal medicine. In
this study, two different antioxidant activity quantification methods:2,2-diphenyl1 picrylhydrazyl
radical scavenging ...
Milk is a highly nutritious substance that contains macro and micronutrients such as fats, proteins,
carbohydrates, vitamins, minerals, and active compounds that have a role in health protection.
However, the quality ...
Water quality is measured by several parameters, such as the concentration of bacteria levels, the amount
of salt, or the amount of material suspended in the water (turbidity). In some bodies of water, the
concentration ...