This study is conducted in the Birsheleko area, NW Ethiopian plateau. The main aim is to determine the Petrogenesis of volcanic rocks and associated mafic dykes. To accomplish the research objective field investigation, ...

Seed is a vital input to improve agricultural production and productivity. Farmers obtain seed from both formal and informal seed distribution system. The informal seed sector is the major seed supplier in Enebsie Sar Meder ...

Sorghum is multi-purpose crop that plays an important role in the socio-economic life of farming communities in Somaliland. Smuts are the most important factors limiting its production. Out of smuts sorghum covered kernel ...

Mango (Mangifera indica L.) is grown commercially on a large scale across all tropical and subtropical lowland areas throughout the world. It is a good source of vitamin A and C, and is rich in carbohydrates, potassium ...

Sorghum (Sorghum bicolor L.) is very important crop in Ethiopia especially in lowland areas and storage pests are the main cause of post-harvest quality and quantity losses of the sorghum crop. The objective of this study ...

Garlic(Allium sativum L.) is one of the important vegetable crop in Ethiopia. However, the yield of the crop is constrained by low and imbalanced nutrient supply in to the soil. Therefore, this field experiment has been ...

The contribution of Seed producing cooperative (SPCs) are greatly contributing to the improvement of seed supply and the livelihood of members. However, their contribution to and members involvement in seed production and ...

Fruit flies (Diptera: Tephritidae) are one of the most diverse group of insects, pose a major threat to horticulture. A study was conducted to characterize the species composition of fruit flies attacking fruits and damage ...

Bread wheat (Ttriticum aestivum L.) is the most important crop in North Western Ethiopia. However, its productivity is very low as compared to its potential and productivity of world bread wheat due to poor agronomic ...

The study was conducted to characterize the indigenous chicken ecotypes and identify the production system of the owners across different locations. The three districts of Notrth shewa zone of Oromia region, Wuchalle, ...