Potato late blight disease, caused by Phytophthora infestans is the major constraint of potato production in Ethiopia. A survey was conducted in North Wollo Administration Zone of the three districts (Meket, Wadla and ...
Seed is a vital input to improve agricultural production and productivity. Farmers obtain seed from both formal and informal seed distribution system. The informal seed sector is the major seed supplier in Enebsie Sar Meder ...
Quality seed utilization enhances high production and productivity thereby improving farmers` food security and livelihood. Seed availability, quantity, and affordability contributes a great role to agricultural production ...
The contribution of Seed producing cooperative (SPCs) are greatly contributing to the improvement of seed supply and the livelihood of members. However, their contribution to and members involvement in seed production and ...
Garlic(Allium sativum L.) is one of the important vegetable crop in Ethiopia. However, the
yield of the crop is constrained by low and imbalanced nutrient supply in to the soil. Therefore,
this field experiment has been ...
Finger millet (Eleusine coracana L.) is an important food crop in Northwest Ethiopia mainly in West Gojam Zone. However, its productivity is very low which is attributed to poor agronomic practices like in-appropriate ...
Insufficient Nitrogen (N) supply is an important constraint to productivity of lowland rice (Oryza sativa L.), and there is limited information available on optimum timing of N fertilizer application for lowland rice ...
Faba bean (Vicia faba L.) is an important food and cash crop in the highlands of South Wollo,
northeastern Ethiopia. Its production is increasingly threatened by faba bean gall disease
caused by Physoderma viciae. This ...
Cabbage is one of the most important vegetable crops that grown throughout the world,
especially in Africa including Ethiopia. Cabbage aphid is one of the most important a sap
sucking insect pest that damage cabbage ...
Lack of durable resistance in bread wheat cultivars is the main reason for stem rust epidemic which could limit yields in Ethiopia. Therefore, the present study was conducted under greenhouse and field conditions to observe ...
Faba bean (Vicia faba L.) is one of the most important crops grown in the highlands of Wollo, Ethiopia. Its yield is generally very low due to a variety of diseases. Among them, faba bean gall has become a very serious ...
Maize (Zea mays L.) is one of the most important cereal crop in production and area
coverage in Ethiopia. However, farmers from different agro-ecology faces various problems
to increase production and productive of the ...
Chickpea (Cicer arietinum L.), a legume of immense nutritional and economic
significance has a unique niche in Ethiopian agriculture. However, Ethiopia's current
productivity, which is about 2 tons per hectare, is ...
The tomato leaf miner (Tuta absoluta) is an important insect pest affecting
Solanaceae plant worldwide. It pose a significant threat to tomato production in
Fogera, Northwest Ethiopia. However; study has not yet been ...
Sorghum is multi-purpose crop that plays an important role in the socio-economic life of farming communities in Somaliland. Smuts are the most important factors limiting its production. Out of smuts sorghum covered kernel ...
This study is conducted in the Birsheleko area, NW Ethiopian plateau. The main aim is to
determine the Petrogenesis of volcanic rocks and associated mafic dykes. To accomplish the
research objective field investigation, ...
Mango (Mangifera indica L.) is the most important fruit crop grown in Amhara National Regional
State of Northwestern Ethiopia for market and family consumption. Mango production is highly
affected by several diseases and ...
Finger millet is an important cereal crop grown in Ethiopia, including in the
study area. However, the production and productivity of the crop is limited by
biotic and abiotic factors. Among the biotic factors, blast ...
Finger millet is an important cereal crop grown in Ethiopia, including in the
study area. However, the production and productivity of the crop is limited by
biotic and abiotic factors. Among the biotic factors, blast ...