The seed yield of hybrid maize varieties relies on the traits of their parental inbred lines.
However, inbred lines are susceptible to environmental factors due to inbreeding challenges
in field establishment, stand ...
Rice crop is considered as a food security crop which is expected to contribute ensuring food
security in Ethiopia. Despite its importance, research on its seed systems is limited,
emphasizing the need to improve ...
Sorghum is the fourth most widely produced cereal in Ethiopia. Despite its coverage andimportance, the productivity remains low due to several constraints, notably the use ofpoor-quality seed, limited availability of ...
Finger millet, a nutritious crop grown in Africa and India, holds significant cultural and
economic value in Ethiopia. Despite its importance, research on its seed systems is limited,
emphasizing the need to improve ...
Bread wheat is a key cereal crop in Ethiopia, playing a crucial role in ensuring food security and
generating income for the country. Regarding production volume and area coverage, Ethiopia is
the second-largest ...
Bread wheat (Triticum aestivum L.) is one of the major food and cash crops for smallholders in Ethiopia. However, the productivity of bread wheat remains low as compared to the world average yield due to the un improved ...
Seed priming enhances seed performance in many crop species including rice. But, storing
primed seed for longer period of time is the challenge in commercializing of the
technology. This study was conducted to investigate ...
Potato is important for its contribution to food security and as source of cash income for a large proportion of the rural households. However enhancing potato production to reach markets and actively engage in the potato ...
The seed yield of hybrid maize varieties relies on the traits of their parental inbred lines.
However, inbred lines are susceptible to environmental factors due to inbreeding challenges
in field establishment, stand ...
Rice crop is considered as a food security crop which is expected to contribute ensuring food
security in Ethiopia. Despite its importance, research on its seed systems is limited,
emphasizing the need to improve ...
Sorghum is the fourth most widely produced cereal in Ethiopia. Despite its coverage andimportance, the productivity remains low due to several constraints, notably the use ofpoor-quality seed, limited availability of ...
Finger millet, a nutritious crop grown in Africa and India, holds significant cultural and
economic value in Ethiopia. Despite its importance, research on its seed systems is limited,
emphasizing the need to improve ...
Bread wheat is a key cereal crop in Ethiopia, playing a crucial role in ensuring food security and
generating income for the country. Regarding production volume and area coverage, Ethiopia is
the second-largest ...
Bread wheat (Triticum aestivum L.) is one of the major food and cash crops for smallholders in Ethiopia. However, the productivity of bread wheat remains low as compared to the world average yield due to the un improved ...
Seed priming enhances seed performance in many crop species including rice. But, storing
primed seed for longer period of time is the challenge in commercializing of the
technology. This study was conducted to investigate ...
Potato is important for its contribution to food security and as source of cash income for a large proportion of the rural households. However enhancing potato production to reach markets and actively engage in the potato ...