College of Agriculture and Environmental Sciences

Muluken, Shiferaw

dc.contributor.author	Muluken, Shiferaw
dc.date.accessioned	2017-10-11T04:14:08Z
dc.date.available	2017-10-11T04:14:08Z
dc.date.issued	2017-10-11
dc.identifier.uri	http://hdl.handle.net/123456789/7904
dc.description.abstract	This study was undertaken with the aim to investigate the improved forage production and utilization system, farmers perceptions’, yield and chemical composition of improved forages grown on natural resource conservation areas in North Achefer and Mecha Districts, West Gojjam Zone, Amhara Region. A total of 180 households (90 from each district) were selected and interviewed. Data was collected using semi-structure questionnaire and focus group discussion (FGD).Chemical composition and Dry Matter (DM) of improved forages data	en_US
dc.language.iso	en_US	en_US
dc.subject	Land administration	en_US
dc.title	College of Agriculture and Environmental Sciences	en_US
dc.type	Thesis	en_US