Malt barley is an important cash crop in terms of the lives and livelihood of a farm household, its production adoption has shown an increase both in the area and in production in the study
area but not as expected. This ...
Due to Ethiopia’s large area and favorable agro-climatic conditions, the country has immense
potential for expanding rice production area and high consumer demand exists in the country.
However, the rice sector is not ...
This study aimed to estimate Technical, Allocative and Economic efficiency level of farmers in
Sorghum production and to identify factors that affect Technical, Allocative and Economic
efficiency levels of sorghum producers ...
Onion is one of the most important commercial crops which is used as a vegetable and spices. The commercial onion industry in AntsokiaGemza district of Amhara region has experienced remarkable growth. Therefore, this ...
Importance of agricultural technology in enhancing the welfares of farmers can be realized when gain yield from technologies result in meaningful gain in nutritionally adequate food. Adoption and wider diffusion of improved ...
Vegetables play important role in food security and income for the poor farmers of Ethiopia, however production of vegetable in the last two years significantly decrease, the motive behind were identified in this study. ...
Although Ethiopia is one of the largest producers of chickpea in Africa, the marketing system of chickpea is highly underdeveloped and poorly organized. Therefore, this study attempted to analyze market chain of chickpea ...
This study investigated the impact of microfinance on household’s food security in Gazo district, Eastern Amhara region, Ethiopia. Microfinance is one of the most essential tools that contribute to the improvement of ...
Although the government of Ethiopia and non-governmental organizations have invested
substantial resources in promoting soil and water conservation practices (SWC) to improve
environmental conditions; ensure sustainable ...
This study was aimed at estimating the level of technical, allocative and economic efficiency of small holder wheat producers and identifies factor affecting efficiency of smallholder farmers in wheat production in mekdela ...
Malt barley is an important cash crop in terms of the lives and livelihood of a farm household, its production adoption has shown an increase both in the area and in production in the study
area but not as expected. This ...
Due to Ethiopia’s large area and favorable agro-climatic conditions, the country has immense
potential for expanding rice production area and high consumer demand exists in the country.
However, the rice sector is not ...
This study aimed to estimate Technical, Allocative and Economic efficiency level of farmers in
Sorghum production and to identify factors that affect Technical, Allocative and Economic
efficiency levels of sorghum producers ...
Onion is one of the most important commercial crops which is used as a vegetable and spices. The commercial onion industry in AntsokiaGemza district of Amhara region has experienced remarkable growth. Therefore, this ...
Importance of agricultural technology in enhancing the welfares of farmers can be realized when gain yield from technologies result in meaningful gain in nutritionally adequate food. Adoption and wider diffusion of improved ...
Vegetables play important role in food security and income for the poor farmers of Ethiopia, however production of vegetable in the last two years significantly decrease, the motive behind were identified in this study. ...
Although Ethiopia is one of the largest producers of chickpea in Africa, the marketing system of chickpea is highly underdeveloped and poorly organized. Therefore, this study attempted to analyze market chain of chickpea ...
This study investigated the impact of microfinance on household’s food security in Gazo district, Eastern Amhara region, Ethiopia. Microfinance is one of the most essential tools that contribute to the improvement of ...
Although the government of Ethiopia and non-governmental organizations have invested
substantial resources in promoting soil and water conservation practices (SWC) to improve
environmental conditions; ensure sustainable ...
This study was aimed at estimating the level of technical, allocative and economic efficiency of small holder wheat producers and identifies factor affecting efficiency of smallholder farmers in wheat production in mekdela ...
This study aims to analyze farmers’ preference for watershed ecosystem services and their willingness to contribute labor for the ongoing natural resource rehabilitation interventions in East and West Belesa Districts, ...
Cultural heritages; such as Rock-Hewn Churches of Lalibela (RHCL) is not easy to be valued in a market price because it is a very unique product that cannot be determined in the formal market. World Heritage Sites (WHS) ...
The study was conducted to assess the extent of genetic variability and to determine the
association between quality traits and SNP markers in Ethiopian durum wheat genotypes. Field
experiment was conducted at Debre Elias ...
This study aims to analyze farmers’ willingness to pay /WTP/ for improved irrigation water use
systems in Gumara irrigation schemes using double bounded dichotomous choice followed by open
ended questions. The study ...
Rural household food security interventions can be effectively implemented through in-depth
analysis of food security status and its determinants. Food insecurity is essentially more
widespread and severe in rural areas ...
The importance of agricultural technology in enhancing the welfares of farmers can be realized
when yield gain from the technologies results in meaningful gain in nutrietionaly adequate foods.
In this regared, improved ...
This study investigated the impact of sustainable land resource management on household‟s
income in Janamora woreda. `Sustainable Land Management`, a new move as an approach
that will enable farmers to sustainably intensify ...
Date palm cultivation contributes to eradicate food insecurity and malnutrition, improve agricultural productivity, improve livelihoods and enable inclusive and efficient agricultural food systems. To combat chronic and ...
Agroforestry is a climate-smart production system that sustainably diversifies environmental and socio-economic benefits to subsistence farmers, and is therefore considered more resilient than other agricultural systems. ...
In Ethiopia, small-scale farmers’ are exposed to a number of agricultural risks and
uncertainties due to their livelihood’s vulnerability to variation in weather conditions. To
manage these risks, introducing crop insurance ...