dc.description.abstract |
Maize (Zea mays L.) is one of the most important cereal crop in production and area
coverage in Ethiopia. However, farmers from different agro-ecology faces various problems
to increase production and productive of the crop. It is therefore, imperative to consider
attributes that are preferred by farmers in developing maize seed varieties. The aim of this
study was to investigate farmer’s perception and the factors affecting their decision to use
improved maize seed variety: In case of Wonberma Woreda, Amhara, Ethiopia. The study
used data that was collected in Wonberma district in which 240 maize produced farmers were
selected by using simple random sampling technique. Both qualitative and quantitative data
were collected from primary and secondary sources. Household survey, key informant
interview of sample farmers and focus group discussion were the means used to collect the
data. The study used descriptive statistics such as mean, standard deviation, frequency,
percentage and inferential statistics such as t-test, and chi-square test methods for data
analysis and a binary logistic (logit) regression technique is used to analyze data objectively
in order to answer the study questions. The total number of respondents was 240, out of these
197 respondents were improved maize seed users and 43 respondents were improved maize
seed non-users. The results revealed that seed price, family size, distance to market, farm size
and extension services have a statistically significant contribution to promote farmers’ choice
of improved maze varieties. Further, high yield, early maturity, tolerant to drought, and
resistant to pest and diseases were the major criteria used by farmers to make decision on
utilization of the variety. The findings suggest that the high importance of socio-economic, |
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